年末年始営業時間のご案内
今年も春芳茶園をご利用いただきまして誠にありがとうございます。 年越しまで今日を含めて残り2日間。 春芳茶園の年末年始の営業時間のご案内をさせていただきます。 12月31日 10:00~19:00 1月1日 お休み 1月2日 10:00~19:00 1月3日 10:00~19:00 しゅんぽう...
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Shunpo Tea Garden's tea is completely taste-oriented .
At our tea garden, we are not particular about the shape or appearance of the tea leaves , but rather focus on the taste oriented, "creating deliciousness" , and thoroughly manufacturing original Japanese tea.
The history of our garden began when my great-grandfather Yoshitaro Goto and my grandfather Shunichi Goto, who were both born in Kakegawa, Shizuoka, created a good relationship with Japanese tea and pursued the deliciousness of deep-steamed green tea.
My great-grandfather traveled around the production areas and accumulated originality and ingenuity to make deep-steamed tea delicious, and my father, Takeshi Goto, has also accumulated history.
And every year, we visited production areas and producers we had never purchased from before, and conveyed our ideas and thoughts.
This is because a deep relationship with the producer is essential to create deliciousness.
Today, we have good connections with major producers in Shizuoka, Kagoshima, Kyoto, Aichi, and Fukuoka, and are able to make tea.
There are limits to what one person can do. In order to "create deliciousness", we have received cooperation from many producers and continue to take on challenges.
"Tea is not to be seen, it is to be drunk!"
"I want everyone to drink cheaper and tastier tea."
With that thought in mind, I have reached the present.
Please try it once.
You should be able to feel the deliciousness of Japanese tea.
The owner himself visits the tea-producing areas and repeatedly tastes the tea leaves to carefully select which tea leaves are the most delicious on the day they were picked.
Shunpo tea garden's tea is made by working together with the region and producers to bring out the natural taste of tea.
今年も春芳茶園をご利用いただきまして誠にありがとうございます。 年越しまで今日を含めて残り2日間。 春芳茶園の年末年始の営業時間のご案内をさせていただきます。 12月31日 10:00~19:00 1月1日 お休み 1月2日 10:00~19:00 1月3日 10:00~19:00 しゅんぽう...
Read moreいつも春芳茶園をご利用いただきまして誠にありがとうございます。 最近テレビで拝見しましたが、今年は物価高の影響からおかずの代わりに食べられるふりかけがブームとなっているらしいです。 春芳茶園でも静岡の鰹節屋さんとご縁をいただき、12月に新商品、「海宝飯ふりかけ」を販売いたしました。 あおさ海...
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